Cheese by place of origin:

Table of contents

1 Asia 1.1 Middle East 2 Europe 2.2 Austria 2.3 Belgium 2.4 Denmark 2.5 France 2.6 Germany 2.7 Greece/Mediterranean 2.8 Ireland 2.9 Italy 2.10 Netherlands 2.11 Poland 2.12 Scandinavia 2.13 Spain 2.14 Switzerland 2.15 United Kingdom 3 North America 3.16 Canada 3.17 Mexico 3.18 United States of America 4 Other

Asia

• Beauvoorde cheese
• Brussels' cheese
• Herve cheese
• Limburger cheese
• Maredsous cheese
• Passendale cheese
• Plateau de Herve cheese
• Postel cheese
• Prince-Jean cheese
• Remedou cheese
• Rubens cheese

• See List of French cheeses

• Allgäu Emmental cheese
• Cambozola cheese
• Hartzer cheese
• Limburger cheese
• Munster cheese
• Tilsit cheese

• Feta cheese
• Halloumi cheese (Cyprus)
• Kasseri cheese
• Kefalotyri cheese
• Mizithra cheese

• Asiago cheese
• Bel paese cheese
• Caciocavallo cheese
• Caciotta Di Urbano cheese
• Casu modde cheese
• Fiore Sardo cheese
• Fontina cheese
• Gorgonzola cheese
• Grana Padano cheese
• Joddu
• Mascarpone cheese
• Montasio cheese
• Mozzarella cheese
• Parmesan cheese or Parmigiano Reggiano
• Provolone cheese (also in smoked version)
• Quagliato
• Ricotta cheese
• Robiola cheese
• Pecorino Romano cheese
• Taleggio cheese

• Edam cheese
• Frisian cheese
• Gouda cheese and Smoked Gouda
• Leerdammer cheese
• Leyden cheese
• Maasdam cheese

• Oscypki cheese

• Cabrales cheese
• Gjetost cheese
• Graddost cheese
• Herrgard cheese
• Jarlsberg cheese
• Lappi cheese

• Burgos cheese
• Cabrales cheese (Asturias)
• Idiazabal cheese (Basque)
• Manchego cheese (La Mancha, Castile-La Mancha)
• Maó cheese (Minorca, Balearic Islands)
• Mató cheese (Catalonia)
• Ronkari cheese (Basque)
• Serrat cheese (Pallars, Catalonia)
• Tetilla cheese (Galicia)
• Tupí cheese (Catalonia)

• Appenzell cheese
• Emmental cheese, generally known in the U.S. as Swiss cheese
• Gruyère cheese
• Raclette cheese
• Sap Sago
• Sbrinz
• Tete de Moine
• Vacherin-Fribourgeois

• See List of British cheeses

• Oka cheese

• American cheese
• Brick cheese
• Colby cheese
• Cottage cheese
• Maytag Blue cheese
• Monterey Jack cheese
• Pinconning cheese
• Pizza cheese
• String cheese
• Washington Valley Swiss cheese

• Farmer cheese (many local varieties)
• Venezuelan Beaver cheese (as immortalised in Monty Python's Cheese Shop sketch)